Sapota or better known as Chikoo in India. A natural marvel that embodies velvety sweetness and creamy indulgence! Grown with utmost care and nurtured by sustainable farming practices, these delectable fruits offer a tropical escape for your taste buds. With their rustic brown skin and luscious, melt-in-your-mouth flesh, each bite unveils a delightful symphony of caramel-like flavors and silky smooth texture.
Storage Tip: Chikoo tastes best when stored at room temperature on the countertop
Ordering Tip: Approx 12 pieces in 1 kg
Best When: Eaten just as it is!
Farm Location: Nasik
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